Persephone Crowning

The myth of Persephone is the story of rebirth. Plants pushing up from the underworld were they spent the dark days of winter. I saw a bit of Persephone in my garden on Valentine's Day.

Common Daylillies

Ferns

Oregano

Daffodils

Tulips

Then there were signs of budding on trees and bushes.

Budding Redbud

New wood on a Hydrangea

Budding Rhododendren

As Persephone said in Latin,

Tempus Fugit!

It is time I get my new square foot garden ready for peas in Mid-March.

©Damyon T. Verbo - all rights reserved

Taste of Garden Harvest

The best producers measured by weight have been reported. Now it's time to talk about taste.

Since the majority of plants in the square foot garden were tomatoes, that is where I will start. Here is my list, starting with the best taste.

1. Black Krim
2. Mr. Stripey
3. German Johnson
4. Super Sweet 100
5. Husky Cherry
6. Big Boy
7. Early Girl
8. Chocolate Cherry

The first three tomatoes are heirloom varieties. The taste of all the heirloom tomatoes far exceeded the taste of the hybrids, except for the Super Sweet. The Super Sweet were just delightful, small, sweet with just enough acid to say tomato. The taste of the Husky Cherry was good but the thick skin detracted a great deal from the eating experience. The Big Boy and Early Girl were just pedestrian compared to the heirlooms. Compared to tomatoes available in supermarkets these two were much better as was their texture. Probably because they were vine ripened. I had great expectations for the Chocolate Cherry. Thinking that they would taste somewhat like the Black Krim because of their similar color, they fell short of my target.

The cucumbers had good taste and very few seeds. There was quite a bit of flesh compared to seeds. The cucumbers were firm and great raw in salads.

The bell peppers were crisp with good taste but there just weren't many of them. The cayenne peppers were productive for one plant but they were not spicy. At least not as spicy as I thought they would be.

The green beans had a strong taste. Especially when eaten raw in a tossed salad. They were good when boiled or steamed.

The potatoes, as small as they were, tasted quit good and very fresh. I will adjust the method of growing them next year with hope that they will grow larger.

In the early growing season the snow peas were very sweet and much fresher and smaller than if bought in the supermarket.

Even though the lettuce had a slow start the taste was delightful.

After evaluating the fruits and vegetables from the garden in 2012, I have decided which will return in 2013. And the winners are, in order of priority -

1. Super Sweet 100
2. Black Krim
3. Mr. Stripey
4. German Johnson
5. Snow Peas
6. Loose Leaf Lettuce
7. Burpee Burpless Beauty Cucumber
8. Russett Potato
9. Yukon Gold Potato
10. Red Norland Potato

Planning of the square foot garden for 2013 has begun.

©Damyon T. Verbo - all rights reserved

Potato Towers Harvested

2012 was the first time I planted potatoes in towers. I used shredded leaves from last autumn as the medium and planted patio style tomatoes on top of each tower.



Several kinds of potatoes were planted. Three kinds produced spuds - Yukon Gold, Russet and Red Norland.

The tomatoes produced massive amounts of both Husky Cherry and Super Sweet 100 tomatoes. The day I cut down all the plants in the garden, both of these patio tomatoes were still producing fruit. However, the potatoes that were growing under the tomatoes should probably have been harvested earlier. As a matter of fact the potatoes really didn't produce as much leafy greens as they should. There were only a few greens growing out of the tower and those that grew were sparse and short lived. The potato plants were long dead before I cleared the tomatoes and opened the towers.

The towers were opened by straightening the short ends of wire left on each end of the wire fencing the formed each tower. One by one the wires were opened until the fencing could be pulled back. The fabric was opened and the digging for spuds began.

While digging through the shredded leaves, I came in contact with three kinds insects. The first and most aggressive was ants. Ant nests were distributed throughout the medium. In those ant nests were angry ants! They climbed from my hands to my forearms, biting along the way. They entered my shoes, climbed my ankles biting on their way up my pant legs. I had to step back and wipe the ants from my limbs. This took some time, for no sooner did they appear to be off my limbs more appeared, still biting.

Another lovely find in the media were sow bugs. The presence of sow bugs is what makes me think I should have harvested the potatoes earlier. The sow bugs were eating the spuds. Not a great deal of damage but damage none the less.

The last insect I encountered were cicada larvae. Big ugly cicada larvae. Down at the very bottom of each tower between all the weight of the media, potatoes and tomatoes in each tower were some 20 larvae. I placed them on the patio surface for the birds to feast upon. They dried in the sun without any interest from the birds.

Lets get down to the important facts about the potato towers.

The potatoes were small,

the potatoes were few. 

The total weight of all potatoes grown was 1031g/ 2.27lbs.

If I grow potatoes in towers next year there will be changes. Changes such as no tomatoes planted on top of the tower, a way to ensure water is delivered to the whole tower, possibly a different planting media and definitely space between the towers to allow the plant leaves to get more sun which I hope will produce larger spuds.

To the drawing board.

©Damyon T. Verbo - all rights reserved

Summer's Garden Gone - Recipes Needed

The last day of summer and the plants in the square foot garden had just about given all they could. Many of the leaves were yellow or brown and the fruits were very slow to ripen. The daytime temperatures were fluctuating between 68ºF/20ºC and 85ºF/30ºC, the night time temperatures dipped as low as 51ºF/10ºC. Not much more ripening was going to happen this year.

It was actually a couple of days past the last day of summer when I cut down all of the plants in the square foot garden. There were already signs of cold temperature damage.

There were some ripe fruits.

and even more immature fruits.

Once the produce was weighed and put into a bowl, it looked like this.

Above you see Mr. Stripey, German Johnson, Big Beef, Early Girl, Husky Cherry, Chocolate Cherry, Super Sweet 100 and some green volunteer grape tomatoes. There are also Cayenne, Red Bell and Orange Bell peppers along with cucumbers and two green beans.

I have been weighing all the square foot garden produce since first I planted a seed. I will post the graphic once I have it ready. For now I present some figures from just this one harvest.

Total weight of ripe fruit was 2187g / 4.8lbs. The immature fruit weighed 2889g / 6.4lbs. for a grand total weight of 5076g / 11.2lbs. 

The ripe fruits will go into salads, grilled cheese with tomato sprinkled with oregano sandwiches, omelettes and fritattas. I am not sure what to do with the immature fruits. I guess, what I need are recipes for fried green tomatoes, green tomato relish and the like. Maybe a mixed pickle would be good? If you have favorite recipes for green tomatoes and or cucumbers, please leave a comment so I can get to work.


©Damyon T. Verbo - all rights reserved

Mid-September Harvest

I picked more fruit from the vines today and a beautiful day it was. High temperature was 81ºF/27ºC with mostly sunny skies. Night before the temperature dipped to 61ºF/15ºC. For tomato ripening, the daytime temperature was great, overnight temperature is low and will retard or stop ripening. Tomato harvesting will not last much longer. 

Above you see cucumber, cayenne peppers, Big Beef, Super Sweet and Husky Cherry tomatoes. I also harvested two Early Girl tomatoes.

I have been recording the weights of all the garden's produce since planting the first seeds back in March. I was and am curious to see just how much a 4' x 4' garden will produce and which were the most prolific plants. I will put up some charts once harvesting has ended. In the mean time, I will enjoy eating the harvest.

©Damyon T. Verbo - all rights reserved

Early August Harvest

Graphic:Weather Underground

Early August and the square foot garden has survived a hot July. There were 21 days with temperatures 90ºF/32ºC and above, with very little rainfall, 1.48"/3.75cm of actual month total precipitation compared to 4.35"/11cm normal month total, as reported by Weather Underground. With the help of irrigation and nighttime temperatures over 70ºF/21ºC the tomatoes and peppers are ripening. I am picking grape/cherry tomatoes daily.

From top center, Orange Bell Pepper, Chocolate Cherry Tomato, Green Bush Bean, Cayenne Pepper and Husky Cherry Tomato

This is a sample of the harvest on 2 August. Not much, I will admit, but great in a salad.

From top right clockwise, Red Bell Pepper, Super Sweet Tomato, Early Girl Tomato, Green Bush Bean, Husky Cherry Tomato and German Johnson Tomato

This sample was picked on 5 August. We have been waiting for a large tomato that will cover a sandwich with one slice, one is finally here.


©Damyon T. Verbo - all rights reserved